Plaza de la Familia Foodie Guide at Disneyland Resort 2024
Plaza de la Familia is returning to Disney California Adventure Park from August 23 through November 2, 2024! Guests can bring their families together for a vibrant celebration inspired by Día de los Muertos traditions. The event will feature festive décor, lively music, and of course, delicious food. Additionally, select offerings will be inspired by Disney and Pixar’s award-winning film, Coco.
At Paradise Garden Grill, guests can indulge in both savory and sweet dishes, all inspired by Coco and the cultures that honor Día de los Muertos. From Al Pastor Tacos to Street-style Watermelon, the menu offers something for everyone. Guests definitely won’t want to miss these festivities.
Once guests have finished eating, they can enjoy designing their own paper alebrije, or spirit guide mask, choosing between Pepita or Dante, the loyal companions of Miguel’s family. They might even have a chance to meet Miguel himself! Additionally, they can leave a message to a loved one on the Memory Wall at the Mexican Árbol de la Vida, or Tree of Life.
We’re eagerly anticipating the food! Here’s a sneak peek at the delicious bites featured during Plaza de la Familia this year:
Paradise Garden Grill (Available through Nov. 14, with mobile order available)
- Carnitas Wet Burrito: House-made pork carnitas, Spanish rice, refried beans, cilantro, onions, salsa verde, and salsa roja served with house-made tortilla chips.
- Al Pastor Tacos: Pineapple-achiote-marinated pork with avocado spread and tomatillo salsa, served with Spanish rice and refried beans topped with queso fresco.
- Huarache: Topped with soy chorizo beans, seasoned steak tips, lettuce, cheese, avocado crema, and tomatillo salsa, served with Spanish rice and refried beans topped with nopales pico de gallo (Plant-based).
- Street-style Watermelon: Lime juice, chile-lime seasoning, and chamoy (Plant-based).
- Chile Verde Chicken Flautas: Topped with avocado spread, shredded lettuce, crema, queso fresco, tomatillo salsa, and pickled onions, served with Spanish rice and refried beans topped with nopales pico de gallo.
- Street-style Taco: Pineapple-achiote-marinated pork in a corn tortilla, served with Spanish rice and refried beans topped with queso fresco (Kids Meal Offering).
- Vanilla Layer Cake: Vanilla cake layers filled with cinnamon mousse and sweet cream cheese frosting.
Boardwalk Pizza and Pasta (Available through Nov. 14)
- Horchata Cheesecake: Horchata-flavored cheesecake finished with orange and white chocolate curls.
We’re thrilled for the return of Plaza de la Familia at Disney California Adventure Park. Guests should keep an eye out for even more tasty ways to celebrate the fall season at Disneyland Resort.
(Note: All offerings are subject to change and availability.)
Kelly Elliott is a wife, mother of special-needs children, Concierge Advisor specializing in Disney, and the ultimate Disneyphile! Kelly specializes in custom-tailoring magical vacations to accommodate the unique needs of each family she meets. To engage Kelly and her first-hand expertise, feel free to email her at kelliott@curatedtravelcollection.com.
